Our kitchen maintains a controlled environment to safely cater for food allergies. Your child will be asked before attending camp to submit their dietary requirement to the school. If your child is a Fussy eater, or a student with severe food aversions, an action plan needs to be put in place with the school/teacher prior to attending camp and communicated with Camp Marysville. Where possible our kitchen will aid with these needs and cater to the best of our ability.